An exceptional chance in the pizza restaurant sector has arisen, taking you to Italy, renowned as the “Land of Pizzas”! The position of the wait staff at Russo New York Italian Kitchen requires at least two years of experience in a full-service restaurant setting.
We are looking for passionate individuals to become part of our front-of-house team as full- or part-time waiters/waitresses at Russo New York Pizzeria – The Bridgeland. In your role as a member of our wait staff, you will take charge of assisting clients with their meals, offering valuable insights on the menu, and making sure their experience is truly memorable. At the Russo New York pizzeria’s Bridgeland location off Fry Road, the ability to think quickly, tackle challenges head-on, and work together efficiently is crucial.
Your work hours are from Monday to Friday. Individuals have the option to select either night or evening shifts. Notifications will be sent throughout the weekend if there is a considerable amount of work. Therefore, being adaptable in your role as a candidate is crucial.
Check Also: Visa Sponsorship Caregiver Jobs in Italy – Apply Now
Key Points:
- Employment country: Italy
- Sector: Food and hospitality.
- Job: Waiter/Waitress
- Minimum Experience: Not required, but desirable.
- Education required: Basic English. Employment opportunities include both temporary and full-time positions.
- Salary: £30,000 – £38,000 a year
Requirements for Restaurant Worker Jobs in Italy with Visa Sponsorship:
- Prior experience in a similar position would be beneficial, but not essential.
- Excellent interpersonal and communication skills.
- Essential mathematics skills for managing payments and invoices.
- The capacity to work under intense pressure while retaining a positive attitude is critical.
- Outstanding interpersonal skills and a strong desire to offer outstanding hospitality.
- Ability to efficiently manage and organize obligations
- Ability to work as needed on weekends, holidays, and evenings
Benefits of Restaurant Worker Jobs in Italy:
- Visa Sponsorship for Foreign Workers: Many restaurants in Italy offer visa sponsorship, making it easier for international applicants to work legally.
- Legal Work Authorization: Workers receive official work permits, ensuring compliance with Italian labor laws.
- Competitive Salary & Tips: Restaurant workers in Italy earn a fair wage, and tips from customers can significantly boost income.
- No Advanced Qualifications Required: Many restaurant jobs do not require formal education, making them accessible to unskilled workers.
- Free or Discounted Meals: Most restaurants provide free or subsidized meals during work shifts, helping workers save money.
- Accommodation Assistance: Some employers offer free or affordable housing for staff, reducing living expenses.
- Health Insurance & Social Security: Employees receive medical coverage and social security benefits, including pension contributions.
- Paid Leave & Public Holidays: Workers are entitled to paid vacation, sick leave, and public holiday benefits.
- High Demand for Workers: Italy’s tourism and hospitality industry constantly needs restaurant staff, ensuring job security.
- Opportunities for Career Growth: Workers can move up to supervisory or management positions with experience and skills.
- Work in a Multicultural Environment: Italian restaurants employ staff from different countries, creating a diverse workplace.
- Flexible Work Hours: Restaurants offer full-time, part-time, and shift-based work schedules, allowing for work-life balance.
- Possibility of Bringing Family: Some visa categories allow workers to apply for dependent visas for their spouses and children.
- Pathway to Permanent Residency: Long-term employment can lead to permanent residency or citizenship in Italy.
- Experience Italy’s Culture & Cuisine: Living and working in Italy allows workers to enjoy its rich culinary heritage, beautiful cities, and historic landmarks.
Key Tasks and Responsibilities
- Seat and welcome guests in a courteous and cordial manner.
- Accept food and beverage orders with precision and promptness.
- Food and beverages were delivered to tables on schedule.
- Provide great customer service and handle all inquiries and concerns raised by customers.
- Clear tables to help keep the eating room clean and organized.
- Manage financial transactions and handle the register.
- Collaborate with the culinary crew to ensure that orders are prepared correctly and delivered on time.
Who Can Apply for Restaurant Worker Jobs in Italy?
We urge applicants from Asia, Africa, and Latin America to apply for Pizza Restaurant Worker Jobs in Italy with Visa Sponsorship and Employee Benefits if they want to work in Italy or another European country.
How to Apply for Restaurant Worker Jobs in Italy with Visa Sponsorshipy?
Emphasize any relevant food service experience you may have, particularly if you have previous job experience in the pizza or restaurant industry. Detail your schooling, professional experience, and any other credentials relevant to the post.
In Italy, look for job opportunities in pizza restaurants. Local classified advertisements, online employment platforms, and company websites are all potential alternatives.
To apply online, go directly to the job advertisement website using the URL provided below.
Frequently Asked Questions:
-
How much do restaurant workers make in Italy?
The estimated total pay for a Waiter is €1,247 per month in the Italy area, with an average salary of €1,200 per month. These numbers represent the median, which is the midpoint of the ranges from our proprietary Total Pay Estimate model and based on salaries collected from our users.
-
Who is a restaurant worker?
Restaurant worker means a worker employed directly by a hiring entity at a restaurant. Restaurant worker does not include managers, supervisors, or confidential employees.
-
What are the duties of a restaurant worker?
Enter orders accurately into the point of sale (POS) system and deliver them to the kitchen. Ensure that food is served promptly and at the correct temperature. Check on customers throughout the meal to ensure their satisfaction. Process payments and handle any issues with billing.
